Max's Restaurant (Waipahu Shopping Plaza) Online Ordering Menu

94-300 Farrington Hwy. Suite F-1
Waipahu, HI 96797

(808) 676-1504

10:30 AM - 8:40 PM

95% of 632 customers recommended

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MAX'S FRIED CHICKEN

Max's Fried Chicken

75+ year-old recipe of tender young chicken marinated in Max's signature seasonings and golden fried to perfection; best enjoyed with Banana Ketchup mixed with Worcestershire and hot sauce.

$11.50+

APPETIZERS

Lumpiang Shanghai (Egg Roll)

A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep fried. Served with sweet and sour sauce on the side. Filipino egg roll.

$12.95

Fried Calamares (Calamari)

Battered and deep fried squid rings, served with vinegar garlic dip on the side.

$14.95

Tokwa con Lechon (Tofu and Crispy Pork Belly)

Crispy Lechon Kawali and Tofu seasoned with onions, bell peppers, and soy sauce vinaigrette.

$15.95

SOUP

Nilagang Baka (Beef Soup)

Tender beef and beef ribs in a flavorful soup with assorted vegetables, potatoes, and peppercorn. A best seller.

$16.50+

Soup of the Day

From our chef's kitchen, made fresh daily.

$4.50

Bulalo (Beef Shank Broth)

Tasty clear broth with tender beef osso bucco and generous portions of vegetables.

$20.95+

Tinolang Manok (Chicken Papaya Soup)

Bone-in chicken simmered to perfection with fresh ginger, chili leaves, and green papaya. An all-time favorite Filipino soup!

$14.95+

Sinigang Baboy

Filipino style tamarind soup with pork ribs and vegetables.

$15.95

Sinigang Hipon

Filipino style tamarind soup with shrimp and vegetables.

$15.95

Sinigang na Baka (Beef Tamarind Soup)

Filipino style tamarind soup with beef and vegetables.

$16.50

Sinigang Tyan na Bangus

Filipino style tamarind soup with milkfish belly and vegetables.

$17.50

Sinigang Lechon Kawaii & Shrimp

Tamarind soup with fried pork belly, shrimp and native vegetables.

$18.50

PANCIT - NOODLES

Pancit Canton (Egg Noodle)

Sauteed with vegetables, pork, chicken, and shrimp. A popular dish.

$14.50

Pancit Bihon (Rice Noodle)

Sauteed with vegetables, pork, chicken, and shrimp. A traditional favorite.

$14.50

Pancit Palabok (Thick Rice Noodles)

Thick rice noodles in a delicious shrimp, squid, and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions, and sliced boiled egg. An all-time favorite.

$14.50

Miki Bihon (Egg and Rice Noodle)

A blend of egg and rice sauteed with vegetables, pork, chicken, and shrimp. A unique dish.

$14.95

Filipino Spaghetti

Filipino style spaghetti in a sweet tomato sauce, with ground beef and slices of hot dog, topped with shredded cheese. Brings back memories of home.

$13.50

RUBY'S FAVORITES

Kare-Kare (Beef Peanut Stew)

Beef and oxtail with vegetables simmered in thick peanut sauce, served with shrimp paste on the side. A native delicacy.

$19.50

Crispy Pata (Large)

Premium pork hock simmered in a special marinade and deep fried to perfection. Served with soy vinegar dipping sauce. A treat!

$25.50

Pinatuyong Pork Adobo (Marinated Braised Pork Adobo)

Marinated pork chunks braised in vinegar and soy sauce reduction. Made flavorful with garlic, bay leaf, and whole peppercorn. Garnished with green onions and served with diced tomatoes and onions.

$14.50

Lechon Kawali (Pork Belly)

Pork belly deep fried until crisp and golden brown, yet soft and tender inside. Served with liver sauce on the side.

$17.95

Bicol Express

Deep fried pork belly in coconut milk and shrimp paste with fiery spices. A popular Filipino dish. Originally from the Bicol region, prepared the Max's way.

$18.95

Filipino Bistek (Beef Steak)

Thinly sliced beef sirloin sauteed in onions, lemon juice, soy sauce, and gravy. Topped with fresh onion rings.

$16.50

Pork Binagoongan

Pork cubes sauteed in shrimp paste and served on a bed of sliced eggplant.

$16.50

Dinuguan (Rich Meat Stew)

A savory pork stew simmered in a rich gravy of blood, vinegar, garlic, and spices. A unique Filipino delicacy!

$16.50

MAX'S COMBO MEALS

Comes with leg quarter of Max's chicken, rice or fires, and a Max's caramel bar.

Max's Chicken Dinner

Max's Chicken served with your choice of rice or french fries, soup of the day and Max's Caramel Bar.

$14.50

Max's Platter

Enjoy a leg quarter of Max's Chicken and a hearty serving of Pancit Canton (egg noodles) or Bihon (rice noodles). Includes your choice of rice or french fries, and Max's Caramel Bar.

$14.50

Chopsuey Meal

Treat yourself to a leg quarter of Max's Chicken and oriental mixed vegetables sauteed with pork, chicken, and shrimp in a savory sauce. Served with your choice of rice or french fries, and Max's Caramel Bar.

$14.50

Max's Budget

This balanced meal combines a leg quarter of Max's Chicken, Lumpiang Shanghai (egg roll) and choice of rice or french fries, and Max's Caramel Bar.

$11.50

Max's Basic

Go light and easy with a leg quarter of Max's Chicken and choice of rice or french fries, and Max's Caramel Bar.

$8.95

VEGETABLES & SEAFOOD

Laing (Taro Leaves in Coconut Milk)

Mildly spicy taro leaves simmered in coconut milk with pork.

$13.50

Pinakbet (Vegetable Stew)

A melange of fresh vegetables sauteed with pork, shrimp, and shrimp paste. A popular dish originally from the Northern Ilocos region, prepared the Max's way.

$14.75

Chopsuey Guisado (Sauteed Vegetables)

Chinese inspired assorted vegetables with shrimp, pork, and chicken sauteed in our savory sauce. A popular dish.

$14.75

Asparagus and Tofu

Fresh, healthy, and deliciously sauteed with wood-ear mushrooms. Served in an oriental ginger sauce with a dash of sesame oil. A good vegetarian option.

$14.95

Ampalaya con Carne (Bittermelon and Beef)

Stir-fried beef and ampalaya (bittermelon) in our special tomato and black bean sauce.

$14.75

Fish Fillet in Black Bean Sauce

Lightly breaded fish fillet gently sauteed with black bean and special spices, ginger and bell pepper. Served on a bed of Shanghai Pak Choy.

$15.95

Daing na Bangus (Boneless Marinated Milkfish)

White fish indigenous to the Philippines, made flavorful in a vinegar garlic marinade, deep fried, andserved with our house relish and vinegar garlic dip on the side. Simple and tasty!

$17.95

SISIGS

Pork Sisig (Sizzling Vinegar Pork)

Delectably marinated pork cheeks, broiled and cut into small pieces and seasoned to perfection. Originally from the province of Pampanga, prepared the Max's way.

$16.50

Lechon Kawali Sisig (Sizzling Diced Pork Belly)

Diced crispy Lechon Kawali (pork belly) mixed with Max's savory sauce.

$18.50

Bangus Belly Sisig (Sizzling Boneless Milkfish Belly)

Marinated boneless milkfish belly chopped and seasoned with onions and ginger.

$19.50

Beef Sisig (Sizzling Diced Beef)

Tender beef seasoned with a special sauce made more flavorful with chopped white onions.

$17.50

ALL DAY BREAKFAST

Served with garlic rice, two eggs and zesty atchara.

Tapsilog (Marinated Beef Strips)

Tender beef marinated beef strips with garlic rice and eggs.

$14.50

Bangsilog (Milkfish)

Max's marinated milkfish with garlic rice and eggs.

$14.95

Longsilog (Pork Sausage)

Filipino style pork sausage with garlic rice and eggs.

$12.75

RICE

Steamed Rice

Freshly steamed jasmine rice.

$4.95+

Garlic Fried Rice

Jasmine rice deliciously stir fried in golden garlic bits.

$5.95+

Salted Fish Fried Rice with Salted Duck Egg

$15.95

LUMPIA / SIDE ORDERS

French Fries

$4.50

Arroz Caldo

Traditional Filipino Chicken Rice Porridge served with green onions and crispy fried garlic .

$13.95

DESSERTS

Halo Halo

A blend of refreshing tropical fruit preserves, beans, and milk in shaved ice. Topped with a delicious scoop of Ube (purple yam) ice cream, flan, and rice flakes. A classic Filipino dessert.

$8.50

Buko Pandan

Young coconut mixed with pandan leaf (screwpine) gelatin and tapioca in a rich fluffy cream sauce, with Macapuno (coconut) ice cream and rice flakes.

$6.50

Leche Flan

Delicious and mouth-watering custard made from egg yolk and milk, topped with caramel syrup.

$5.75

Maiz con Quezo (Sweet Corn & Cheese)

A cold and refreshing dessert of sweet corn, shaved ice, and milk made flavorful with Quezo (cheese) ice cream.

Choice of Ube (Purple Yam), Macapuno (Coconut), Mango and Mais Queso (Corn and Cheese).

$5.95

Max's Caramel Bar (6 pcs)

$7.50

BEVERAGES

Mango Juice

$5.95

Calamansi Juice (Phillipine Lime)

CATERING MENU

Grilled marinated pork belly.

$132.95+

Bicol Express

Crispy Pork belly with seasoned coconut milk sauce.

$132.95+

Lechon Kawali Sisig

Sizzling diced pork belly.

$121.95+

Daing na Bangus

Marinated boneless milkfish.

$67.95+

Bangus Belly Sisig

Sizzling diced milkfish belly.

Sizzling vinegar pork.

$104.95+

Pinatuyong Pork Adobo

Marinated braised pork.

$95.95+

Chicken Adobo

Filipino chicken stew.

Sizzling diced chicken.

$104.95+

Pinakbet

Stir-fried native vegetables with shrimp paste.

$69.95+

Chopsuey Guisado

Stir-fried mixed vegetables with pork and shrimp.

$69.95+

Sizzling Tofu

$75.95+

Fish Fillet in Black Bean Sauce

Salted Fish Fried Rice with Salted Duck Egg

SET MENU

Serves 5-10 people.

Set A

Max's Fried Chicken, Soup of the Day, Pancit Bihon, Filipino Bistek, Lumpiang Shanghai, Jasmine Rice, Caramel Bars and Soda.

$120.00+

Set B

Max's Fried Chicken, Soup of the Day, Pancit Canton, Inihaw na Liempo, Chopsuey Guisado, Jasmine Rice, Caramel Bars and Soda.

$125.00+

Set C

Max's Fried Chicken, Soup of the Day, Miki Bihon, Kare Kare, Lechon Kawali, Jasmine Rice, Caramel Bars and Soda.

$132.50+

Set D

Max's Fried Chicken, Soup of the Day, Palabok Noodle, Crispy pata, Pinakbet, Max's Teaser, Jasmine Rice, Caramel Bars and Soda.

$145.00+

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